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Light Kernels

Light Halves Walnut Kernels

Ruihejin supplies premium Light Halves Walnut Kernels s […]

In Stock · Export Grade · Shaanxi, China
Origin
Shaanxi, China
Grade
Export Grade
Min. Order
500kgs
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Export Documentation Vacuum / Bulk Packing Sea & Air Freight Quality Inspected

Product Specifications

Product NameLight Halves Walnut Kernels
OriginShaanxi, China
GradeExport Grade
MoistureAccording to export standard
Pack Sizes50g/500g/5kg/bulk 10kg /customized packaging
Min. Order500kgs
Shelf Life12-18 months in vacuum pack
PackagingVacuum bag + export carton; retail pouches; OEM available
CertificationsCIQ Certificate

Product Description

Ruihejin supplies premium Light Halves Walnut Kernels selected from high-quality walnuts with excellent appearance, natural light color and good kernel integrity. Light halves are carefully processed and sorted to provide customers with attractive shape, clean appearance and consistent quality.Compared with broken walnut pieces, light walnut halves maintain a larger intact surface area, making them highly preferred for premium food applications where appearance and presentation are important.As a professional walnut halves supplier in China, Ruihejin provides bulk supply solutions for wholesalers, importers, distributors, bakeries, confectionery manufacturers and food ingredient companies worldwide.

Applications

Premium light walnut halves are widely used in:
  • Premium snack products
  • Bakery and pastry products
  • Chocolate and confectionery
  • Breakfast cereals and granola
  • Gift nut packaging
  • Food ingredient manufacturing
Due to their attractive appearance and excellent taste, light halves are especially suitable for products where walnut presentation and quality perception are important. 

Storage Guidelines

Ambient Storage

Store in a cool, dry place away from direct sunlight. Keep packaging sealed after opening to preserve freshness and prevent moisture absorption.

Temperature

Recommended storage temperature: 0-25°C. Avoid high humidity. Refrigeration not required for standard dried products.

Shipping & Transit

Vacuum-packed and packed in sturdy export cartons for safe international transit. Air and sea freight available based on order volume.

Handling & Usage

Food Applications

Suitable for soups, stir-fries, ready meals, instant noodles, sauces and seasoning blends. For dried shiitake: soak in cold water 6-12 hours or warm water (40-50°C) for 1-2 hours. Do not use hot water.

Packaging Options

Available in bulk bags, vacuum retail packs and custom OEM packaging. Please specify your packaging requirements when placing an enquiry.

Quality Assurance

Each batch is inspected for moisture content, size grading and appearance. Quality documentation including phytosanitary certificates available on request.

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Light Halves Walnut Kernels

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